Diary-Free Hot Chocolate
4 cups of Silk Unsweetened Vanilla Almond Milk
1/4 tsp cinnamon
1/4 c. cocoa powder
1 oz. square of unsweetened chocolate
1/2 c. sugar
1/4 tsp vanilla extract
dash of salt
Combine all ingredients, except vanilla. Whisk together in a medium size pot. Bring to a gentle boil, stirring regularly to melt the chocolate. Remove from heat and add in vanilla.
Serve hot with marshmallows or whipped cream in your favorite mug. Isn't that snowman cute?
What is your favorite thing to make with almond milk?
This is a sponsored conversation written by me on behalf of Silk. The opinions and text are all mine.