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Monday, October 12, 2009

Flavored Whipped Cream

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Last night I made some raspberry whipped cream & spread it on a white cake instead of frosting. It was so good. We had lots left over & I think it'd be really tasty on waffles or pancakes. Yum!

Here are a few varieties of flavored whipped cream:


Vanilla Cream
3 C. cream
5 Tbsp sugar
1 1/2 tsp vanilla


Lemon Cream
1/2 c. plus 2 Tbsp lemon juice
1/3 c. sugar
1 Tbsp lemon zest
3 c. cream


Berry Cream
2 1/4 c. berries, purreed & strained
1/4 c. sugar
3 c. cream


Orange Cream
3 c. cream
1/4 c. sugar
1/2 c. orange juice
1 Tbsp orange zest


Chocolate cream
3 c. cream
1/3 sugar
1/4 c. cocoa powder


Whip ingredients together with an electric mixer until thick. Let refrigerate about 1 hour before serving. Whisk briefly before serving.

2 comments:

Valerie said...

That definitely makes me go Mmmmmm! and Oh! and Awwww!

crystal said...

Oh my GOODNESS, Karyn! YUM! I can't wait to make the lemon cream.

I popped over from Tillia's blog; do you mind if I add you to my sidebar so I don't forget to check back?

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