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Thursday, April 1, 2010

Chicken Penne al Fresco

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Ah, this recipe is my new found love! I ate it for dinner & then lunch the next 2 days, that's how much I LOVE it. If you like garlic & tomatoes, this is for you, too. It's a Pampered Chef recipe. They sure have some good recipes!


6 cloves minced garlic
2 c. grape or cherry tomatoes
3 c. penne pasta
3 c. chicken broth
3/4 c. white wine, or white grape juice
1/2 tsp salt & pepper
1 1/4 c. fresh basil leaves, chopped
2 oz. grated parmesan cheese
2 c. diced, grilled chicken breasts
olive oil

In a large covered microwave safe dish, microwave tomatoes & garlic in olive oil for 5 minutes. Crush. Add pasta, wine, broth, salt & pepper. Microwave 16-18 minutes. Add basil, cooked chicken and cheese

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