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Thursday, July 15, 2010

Lemon Parmesan Ravioli

Print Friendly and PDF I got this multi-colored ravioli at Costco recently. I wsa trying to figure out what kind of sauce to put on, so I started creating. It was SO good! This is great for a super easy, last minute meal. Serve with some veggies and chicken on the side. Delish!

1 pkg prepared ravioli, I used a 5-cheese
Toss with:
3 Tbsp butter
1 Tbsp olive oil
1/4 c. parmean cheese
zest of 1 lemon
juice from 1/2 lemon
2 Tbsp fresh chopped basil
salt & pepper

1 comments:

pinkelephant said...

Sounds good! I bet the sauce goes well on many pasta dishes! Since I usually don't have lemon at hand, I might do the bottled lemon juice. I wonder if that makes a lot of difference...

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