1 lb Italian turkey sausage or lean ground beef
1 onion, diced
1 green bell pepper, diced
3 cloves garlic, minced
32 oz. chicken broth
1 (15 oz) can tomato sauce
1 can diced tomatoes
1/2 tsp. salt
4 oz. noodles- rotini, or broken lasagna noodles
1/2 c. chopped fresh basil
1/4 c. fresh chopped oregano
Cook together the meat, peppers, onions, and garlic. If you are using a very learn meat, add a few tsp of olive oil. Cook until the meat is browned.
Add the broth, tomato sauce, tomatoes, and seasonings. Bring to a boil. Reduce to a simmer and cook together about 20 minutes. Add the noodles and boil until they are tender.
Serve with a little Parmesan cheese sprinkled in each bowl.